Sunday, December 9, 2007

Rainbow Jello

From the Kitchen of: Tina Cronin

2 small jello boxes of each flavor: Strawberry, Orange, Lemon, Lime

16 oz. sour cream

Layer #1: Dissolve 1 box lime jello in 1 cup boiling water

add ½ cup sour cream

mix well

pour into 9X13 dish.

Refrigerate for 30 minutes before adding next layer.

Layer #2: Dissolve 1 box lime jello in 1 cup boiling water

Add ½ cup cold water

Add to first layer and refrigerate 30 minutes.

Continue the above process with the lemon, orange & strawberry jellos, waiting 30 minutes between each layer.

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