Sunday, December 9, 2007

Oatmeal Cookies

From the Kitchen of: Jana Cronin


½ cup brown sugar

½ cup white sugar

½ cup shortening

½ teaspoon vanilla

1 egg

½ teaspoon baking soda

¼ teaspoon baking powder

½ teaspoon salt

1 cup flour

1 cup oats

Raisins or chocolate chips


Combine first 5 ingredients until well blended. Stir in soda, baking powder and salt. Add flour and oats, then stir in desired amount of raisins or chocolate chips. Place in small mounds on a greased cookie sheet. Bake at 350۫ F for approximately 10 minutes.

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