Welcome friends and family! These recipes have been enjoyed in the family for years and now they're finally all together in the same place. Feel free to comment on any recipe that you make and email me any updates.
From the kitchen of: Valerie Cronin
8 oz cream cheese (softened)
½ tsp. vanilla
½ cube butter (1/4 cup)
2+ cups powdered sugar
¼ tsp. almond extract
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