Sunday, December 9, 2007

Banana Bread

From the Kitchen of: Karina Newbeck


2 ½ cups flour

1 tsp. salt

2 tsp. baking soda

2 sticks melted butter (1 cup)

2 cups sugar

4 whipped eggs

6 mashed bananas


Combine eggs and bananas. Combine dry ingredients. Combine butter and sugar. Add all ingredients together. Bake at 375, 45 minutes for loaves, 15 minutes for muffins.

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